appetizer

From 15:30 to 19:00

• raw

• Carabinero red PRAWN

  (sulphite)

• € 6 EACH

• Scampi porcupine

  (sulphite)

• € 4 EACH

• Oyster FINE BINIC WILD

• € 4 EACH

• Caviar Beluga A 20g

• € 110

• Caviar Prunier 10g

• € 40

• Amberjack sashimi

  (milk)

• € 14

• Tins of pickled quail with tomato and herb jam

• € 10

• Tins of pickled vegetables with cream of  caciocavallo cheese

  (milk/ mostard)

• € 8

• Oyster mushroom toast with smoked ricotta  rocket and black olive cream

  (milk / gluten)

• € 8

• Chips mix and marinated olives

• € 6